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Steger Homestead
Friday, 28 May 2010 10:07

The Story of the Homestead

Written by Will Steger

Early CabinI grew up in the suburbs of Minneapolis. Ever since I was fifteen years old, however, I had a plan to move out of the city when I turned twenty-five. The idea of being a pioneer fascinated me -- going over the mountains in a covered wagon, then clearing some land with an axe and making gardens.

When I was nineteen I kayaked for 3000 miles through Alaska. The Native Americans and trappers I saw there impressed me. I liked how they lived in log cabins and were self-sufficient. I had a lot of time to think as I was hitchhiking back from Alaska about the idea of living sustainably. I've always had a builder's instinct, and hitchhiking gave me time to visualize my perfect situation: two lakes' distance away from a road. Then I could be a few miles away from the nearest road, but not have to walk the distance, carrying my supplies. I could canoe.

Thursday, 03 January 2008 10:33

Homestead Description

Written by Will Steger

earlylodge.jpgLocated in the Northwoods of Ely, Minnesota close to the Boundary Waters Canoe Area Wilderness, Will Steger’s Homestead has been the base camp for several historic expeditions and is now an integral part of the Will Steger Foundation’s programming.

The Homestead is a place where work teams visit to learn and grow, where students spend time to think and create, and where expedition planning and preparations take place, from designing and creating sleds, to chopping wood, to packing food for the expedition and training the expedition dogs.

Thursday, 03 January 2008 10:39

Cooking and Food at the Homestead

Written by Will Steger

garden01.jpgFood at the homestead is organic. Will and the other team members feel strongly about eating food grown without chemicals. We believe organic food production is better for the environment and for our health. We also try to buy local food that hasn’t been transported across the country. Buying local food is one way we try to reduce our carbon footprint (the amount of carbon dioxide pollution for which an individual person or group is responsible). We further reduce our carbon footprint by storing food in an ice house (pictured here) and a root cellar rather than in an electric refrigerator.

Thursday, 03 January 2008 10:39

The Wildlife

Written by Will Steger

whitetaileddeer.jpgUp here at the Homestead, the animals are our neighbors. The most common animals are the deer, wolves and beavers. When Will first arrived here at age nineteen, the timberwolves were close to extinction, but they were still thriving in the rugged areas around the Homestead.

Back then, there were long winters with deep snowdrifts; you could read the relationship between deer and wolf as it played out in their tracks. The wolves would use the deep snow to their advantage in hunting the deer; there were deer carcasses everywhere. But as the heavy snowfalls have disappeared, so has the evidence of the wolves' hunting.

Thursday, 03 January 2008 10:38

Boreal Forest

Written by Will Steger

nancyfsrun.jpgThe trees around Will’s Homestead in Ely are part of the southern edge of the Boreal (northern) Forest. The B oreal Forest extends north into the Canadian Arctic. At the Homestead we have conifers (evergreens) like spruce, fir, pine, tamarack and cedar as well as some deciduous trees (that drop their leaves) like aspen and alder. It is fun to know the names of the trees—eventually the trees start to feel familiar, like friends.

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